South African food producer RCL Foods is producing about 227 000 jars of mayonnaise a day. Nola Brand remains to…
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Ecovado creates job opportunities through an avocado oil processing plant in Limpopo
South African agroprocessing company Ecovado has started operating a new avocado oil processing plant in Limpopo, together with technology partner…
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Obesity is rising in SA, World Health Organisation warns
The World Health Organisation (WHO) says South Africa faces a growing health crisis as obesity rises and it is affecting…
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Côte d’Ivoire’s Cashew Revolution: From Nut to Industry
From Raw Exports to Processing Power Côte d’Ivoire is now the world’s largest producer of cashew nuts, and it’s increasingly…
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Ghana’s Coconut Renaissance: Export Growth and Eco-Products
The Comeback Crop Once in decline due to disease, Ghana’s coconut industry is bouncing back with new disease-resistant varieties and…
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KOKO Networks: Clean Cooking for Kenya’s Urban Poor
A Cleaner, Safer Kitchen for Millions In Nairobi’s dense urban neighborhoods, where kerosene and charcoal are still common cooking fuels,…
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Cameroon’s Agro-Processing Revival: Cocoa and Beyond
Moving Up the Cocoa Chain Cameroons is the world’s fifth largest cocoa producer, but historically exported most of its beans…
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